Lunch and dinner

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Chopped tomatoes, onions, jalapenos mixed with house dressing 

Tomatoes, jalapeno and onions mixed with Ingera (Ethiopian bread) and seasoned with lemon and olive oil.  

Chopped avocado, tomatoes, onions, jalapenos mixed with house dressing.

Pastry shells filled with ground beef, onion and jalapeno

Pastry shells filled with whole lentils, and jalapeno pepper

Freshly minced extra lean cut of beef seasoned with chili powder and butter traditionally

served raw “steak tartar” style but can be cooked to your liking medium or well-done 

Freshly minced extra lean cut of beef seasoned in butter and chili powder flavored with 

onions and jalapeno

Tender beef cubes sautéed with fresh tomato, onion and jalapeno

Tender beef cubes marinated in spicy sauce and sautéed with freshtomato, onion jalapeno.  

Cubed beef, stir fried with onion and jalapeno

Spicy chunks of beef simmered in awaze sauce (best served rare)

Delicately simmered beef stew with berbere, spices and onions

Beef stew seasoned with turmeric, onions, and peppers

Two chicken drumsticks stewed with spicy berbere (chili peppers sauce), onion, ginger and served with hard-boiled egg.

Boneless chicken breast marinated with spicy sauce, and sautéed with onion, fresh  tomato, garlic, ginger and spices

Cubes bonless leg of lamb sautéed with fresh tomato, onion, and jalapino

Cubes boneless leg of lamb marinated with spicy sauce and sautéed, with fresh tomato,onions and jalapeno

Doro Wat (Chicken Stew Spicy), Tibs Wat (Beef Stew Spicy), YeSiga Alicha (Beef Stew Mild) and with two side vegetables

Doro Wat (Chicken Stew Spicy), Tibs Wat (Beef Stew Spicy), YeSiga Alicha (Beef Stew Mild) hard-boiled egg and two side vegetables

String beans and carrots cooked with onion, olive oil and fresh garlic.

Collard green cooked with onions, olive oil and fresh garlic.

Spilt red lentils cooked with onion, garlic in berbere (chili peppers) 

Ground mildly spiced chick peas cooked with onion.

Cabbage cooked with potato, carrot, onion, olive oil, and fresh garlic

Split peas cooked and seasoned with curry, onion and fresh garlic.

String Beans, Lentil, Collard Green, Chick Peas, Cabbage and Split Peas

String Beans, Lentil, Collard Green, Chick Peas, Cabbage, Split Peas, Beets

Pastry made of layers of filo filled with chopped nuts and sweetened with syrup