Chopped tomatoes, onions, jalapenos mixed with house dressing
Chopped tomatoes, cucumber, onions, jalapenos mixed with house dressing
Tomatoes, jalapeno and onions mixed with Ingera (Ethiopian bread) and seasoned with lemon and olive oil.
Green Lentil with minced onion, jalapeno, lemon juice and olive oil.
Chopped avocado, tomatoes, onions, jalapenos mixed with house dressing.
Pastry shells filled with ground beef, onion and jalapeno
Pastry shells filled with whole lentils, and jalapeno pepper
All entrees served with two side vegetables choice of String Beans, Lentil, Collard Green, Chick Peas, Cabbage and Split Peas
Freshly minced extra lean cut of beef seasoned with chili powder and butter traditionally
served raw “steak tartar” style but can be cooked to your liking medium or well-done
Freshly minced extra lean cut of beef seasoned in butter and chili powder flavored with
onions and jalapeno
Freshly minced extra lean cut of beef seasoned in butter and chili powder served
Tender beef cubes sautéed with fresh tomato, onion and jalapeno
Tender beef cubes marinated in spicy sauce and sautéed with freshtomato, onion jalapeno.
Cubed beef, stir fried with onion and jalapeno
Spicy chunks of beef simmered in awaze sauce (best served rare)
Delicately simmered beef stew with berbere, spices and onions
Beef stew seasoned with turmeric, onions, and peppers
Two chicken drumsticks stewed with spicy berbere (chili peppers sauce), onion, ginger and served with hard-boiled egg.
Boneless chicken breast marinated with spicy sauce, and sautéed with onion, fresh tomato, garlic, ginger and spices
Cubes bonless leg of lamb sautéed with fresh tomato, onion, and jalapino
Cubes boneless leg of lamb marinated with spicy sauce and sautéed, with fresh tomato,onions and jalapeno
Cubed lamb, stir fried with onion and jalapeno
Mild Lamb stew cooked with onion and turmeric.
Our vegetables are 100% vegan.
String beans and carrots cooked with onion, olive oil and fresh garlic.
Collard green cooked with onions, olive oil and fresh garlic.
Spilt red lentils cooked with onion, garlic in berbere (chili peppers)
Ground mildly spiced chick peas cooked with onion.
Cabbage cooked with potato, carrot, onion, olive oil, and fresh garlic
Split peas cooked and seasoned with curry, onion and fresh garlic.
For Meat Combo Choice of vegetables for sides String Beans, Lentil, Collard Green, Chick Peas, Cabbage and Split Peas
String Beans, Lentil, Collard Green, Chick Peas, Cabbage and Split Peas
String Beans, Lentil, Collard Green, Chick Peas, Cabbage, Split Peas and Beets
Doro Wat (Chicken Stew Spicy), Tibs Wat (Beef Stew Spicy), YeSiga Alicha (Beef Stew Mild) and with two side vegetables
Doro Wat (Chicken Stew Spicy), Tibs Wat (Beef Stew Spicy), YeSiga Alicha (Beef Stew Mild) Yebeg Alicha (Lamb Stew Mild), hard-boiled egg and two side vegetables
Pastry made of layers of filo filled with chopped nuts and sweetened with syrup
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